Candied Cheetos

1 c. sugar
1 ½ cubes butter
1 tsp. water
1 tsp. vanilla
2 pkg. puff Cheetos

In a medium saucepan bring sugar, butter, water, and vanilla to a hard boil stage, over medium heat. While stirring, pour sauce over Cheetos in a large bowl and stir to evenly distribute. Serve when cooled...if you can wait that long!!


[Note: This recipe originally called for 1½ bags of Cheetos, but the bags are smaller now, so I changed the recipe to 2 bags. Also, if you don't want a full batch you can just cut everything in half...]