Hot and Cold

It's been cold enough (with snow) the couple of days
to be thinking about eating a bowl of hot soup...

Creamy Chicken Noodle Soup

4-5 frozen chicken breasts...
or 1 pre-roasted chicken

6 c. water with 6 chicken bouillon cubes...
or 6 c. chicken stock

full stock of chopped celery

small package of baby carrots

1 chopped onion

3 cans cream of chicken soup

2-3 c. milk...or cream

1 package cooked extra wide noodles

Cook the chicken with your favorite method.
Boil together the next 3 ingredients until
vegetables are tender. Add the soup, milk,
cooked chicken. Add cooked noodles last.

Serves 8-10