Paleo Cookies

  • 1 1/2 Cups Almond Flour
  • 1/4 Cup Coconut Oil
  • 1/4 Cup Agave (Maple Syrup, Stevia or Honey)
  • 1/4 Tsp Baking Soda
  • Dash Salt
  1. Pre-heat oven to 350F.
  2. Place all ingredients in your food processor and blend until smooth (you may want to warm your coconut oil up in a double boiler but it is not necessary if you blend it long enough).
  3. Place dough in the refrigerator for 10 minutes to chill (this is just to make it easy to work with).
  4. Spread dough out evenly using a rolling pin or cover the dough in cling wrap and just press down with your hands.
  5. Cut out your cookies using a cookie cutter.
  6. Place on a parchment covered baking sheet.
  7. Bake for 7-10 minutes (until golden brown).
  8. Gentily place cookies on a cooling rack and let cool.
  9. You can ice these cookies or serve them plain. Both are equally delicious.
via damy

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