12 oz. can refrigerated biscuits
2 Tbsp. butter, melted
1/3 cup sugar
1 Tbsp. cinnamon
Ingredients - Glaze
1 cup powdered sugar, sifted
2 Tbsp. butter, melted
1 tsp. vanilla
2 Tbsp. milk
Instructions
Preheat oven to 350°F and butter an 8x8 inch pan.
Mix cinnamon and sugar together in a small bowl and set aside.
Cut biscuits into 4 pieces each and roll in cinnamon and sugar mixture until completely coated. Place dough, close together, in baking pan and spread melted butter over the top.
Bake for 20-22 minutes.
Mix glaze ingredients until well combined and pour over warm rolls.
via lil'luna
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